The Hadley is operated by New York restaurateur Joseph Smith of Bobby Van’s fame, The Hadley honors midcentury sensibilities while paying homage to 1959, the year Park Towne Place was built.
1959 was a pivotal year in the evolution of American culture: we celebrated our growing economy over evening cocktails; we discovered a comfortable elegance in our furniture, art, and style that thanks to democratized design, made its way into our living rooms.
The Hadley is a tribute to this era of invention and the spirit of optimism of the 50s and 60s. Innovative shared plates and comfort foods presented with well-crafted cocktails will allow for a special occasion to be extraordinary and the regular visitor to discover something new. Not just a restaurant, The Hadley is a new place in a historic setting that will serve as your glamorous living room for meeting friends and colleagues, old and new.